Apart from louche action-still too quick, it is flawed in every direction. taste is as weird as possible, very unbalanced and surprisingly harsh for that weak abv.

Another example Paul Devoille used to be good absinthe maker with Verte de Fougerolles and should have stay with that brand instead of developing that thing and other stuff.

Shame it exists and no wonder the Swiss are so tough with it being sold in Switzerlnad as absinthe.