The Wormwood Society Absinthe Association is a non-profit educational and consumer advocacy organization focused on providing current, historically and scientifically accurate information about absinthe, the most maligned and misunderstood drink in history.
Please start with our Frequently Asked Questions.
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Written by Michael Meyers Wednesday, 06 April 2011 13:09
“Nobody Said There Would Be Math!”
Water, water, everywhere, and I didn't stop to think... Ratios? Proof? ABV? How does it all relate, interact, and affect my enjoyment of my absinthe? Well...
It's true. After 95 years—from 1912 to 2007—real absinthe is now legally available and being imported, manufactured and sold in the United States.
It's not actually correct to say that it's been "legalized" because no laws have changed: absinthe has been technically legal since at least the 1960s, possibly as early as the 1930s. So, what happened?
Recently Wormwood Society founder and maker of Marteau Absinthe , Gwydion Stone, was seen on Small Screen Network on Natalie Bovis' Inspired Sips With The Liquid Muse.
|by Tara Dooley, Copyright 2010 Houston Chronicle|
|12 February 2010|
Absinthe is a drink that takes its time. It's nearly impossible to knock one back.
There's the delivery: A sugar cube is placed on a delicately serrated spoon suspended over a cocktail glass. Absinthe is poured over the sugar into the glass. Then ice water slowly drips over the sugar and into the glass, turning the clear or green spirit to a cloudy white...
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