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A Classic Cocktail

The Astor Hotel Special

1 1/2 oz cognac
2 bar spoons maraschino liqueur
1/3 oz egg whites
3/4 oz absinthe
1 bar spoons lemon juice

Shake with lumps of cracked ice. Strain into a goblet. Top with chilled soda water.

The Gentleman's Companion, 1946

Wormwood Society Gear

Available in our CafePress store with white or full color seal on a range of colored shirts. Mens, womens, hoodies & more.

Absinthe Tasting Journal

front cover th
The WS Absinthe Tasting Journal

With room for over 200 tastings, provides novices and experts with a primer in absinthe history and facts, as well as instructions on how to conduct scorings and blind tastings.

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