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Details
Ratings
Traditional Absinthe
0
An atypical absinthe, flavoured with bison grown especially for Zubrsinthe in Poland.
Faux Absinthe
0
Faux Absinthe
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An absinthe made in the UK.
Traditional Absinthe
0
An interesting twist on absinthe, using a distilled mead base.
Absinthe Cocktails
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An Absinthe Frappe
(Serves 2)4 oz absinthe2 bar spoons Anis del Mono or anisetteShake with crushed ice. Pour into chilled Champagne saucer. Serve with a straw.The Gentleman's Companion, 1946