Absinthe Gothica

Absinthe Gothica

 
2.2
 
0.0 (0)
  Add Media
Write Review

Product Details

Available in USA?
Degrees ABV (% alcohol)
Country of Origin
Distillery

Editor reviews

OK, so we know that this is a gimmicky brand. It's supposed to be. Color is a midnight blue, that louches into a deep royal blue. Aroma smells of heavy pine and anise. Flavor is a thick anise bomb mainly.

Overall, everything about this brand screams 'I will punish you'. It kind of hits the mark...

It will sell well with the goths who are looking for a show, but it will never be appreciated by lovers of true absinthe.
Overall rating 
 
2.2
Appearance 
 
1.0
Louche 
 
3.0
Aroma 
 
3.0
Flavor / Mouthfeel 
 
2.0
Finish 
 
2.0
Overall 
 
2.0
Reviewed by Brian Robinson May 24, 2010
Last updated: May 24, 2010
#1 Reviewer  -   View all my reviews (171)

Not good...

OK, so we know that this is a gimmicky brand. It's supposed to be. Color is a midnight blue, that louches into a deep royal blue. Aroma smells of heavy pine and anise. Flavor is a thick anise bomb mainly.

Overall, everything about this brand screams 'I will punish you'. It kind of hits the mark...

It will sell well with the goths who are looking for a show, but it will never be appreciated by lovers of true absinthe.

Was this review helpful to you? 
 

User reviews

There are no user reviews for this listing.

Already have an account? or Create an account
 
Powered by JReviews

A Classic Cocktail

Absinthe Frappé

Image

2/3 Absinthe
1/6 Syrup of Anisette
Double quantity of water

Shake up long enough until the outside of the shaker is thoroughly covered with ice. Strain into a small tumbler.

Savoy Cocktail Book, 1930

Wormwood Society Gear

Available in our CafePress store with white or full color seal on a range of colored shirts. Mens, womens, hoodies & more.

Absinthe Tasting Journal

front cover th
The WS Absinthe Tasting Journal

With room for over 200 tastings, provides novices and experts with a primer in absinthe history and facts, as well as instructions on how to conduct scorings and blind tastings.

Real-Time Global Visitors