Balaklava Special No. II

1 1/2 oz kümmel
3/4 oz absinthe
3/4 oz cognac
3/4 oz kirsch
1 bar spoons orgeat
2 bar spoons cream

Shake with ice. Serve into a cocktail glass.

The Gentleman's Companion, 1946

A Classic Cocktail

White Lotus

1 oz ginger liqueur
2 oz dry vermouth
2 or 3 dashes absinthe

Stir with ice. Strain into well-chilled cocktail glass.

Float white Jasmine flower.
 
Gwydion Stone, 2008 
 

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