Ray Long Cocktail

1 dash Angostura Bitters
4 dashes absinthe
1/3 glass Italian vermouth
2/3 glass brandy

Shake with ice. Strain into cocktail glass.

From The Savoy Cocktail Book, 1930

A Classic Cocktail

Left Bank Spine Stiffener

3 oz sweet vermouth
1 1/2 oz absinthe or Pernod

Shake with crushed ice. Pour into a straight whiskey glass. Add 1/2 oz lump of cracked ice. Top with 1/4 oz of seltzer.

The Gentleman's Companion, 1946

 

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