Millionaire Cocktail (No. 2)

1 dash anisette
1 egg white
1/3 absinthe
2/3 dry gin

Shake with ice. Strain into cocktail glass.

Savoy Cocktail Book, 1930

A Classic Cocktail

Macaroni Cocktail

1/3 Italian vermouth
2/3 absinthe

Shake with ice. Strain into cocktail glass.

Savoy Cocktail Book, 1930

 

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