Vivary

Add to iced tumbler, shake and strain into a cocktail glass:
 
1 dash of orange bitters
1/2 Italian vermouth
1/2 French vermouth
1 dash absinthe
 

The Old Waldorf-Astoria Bar Book, 1933

A Classic Cocktail

Remember the Maine

1 1/2 oz rye whisky
3/4 oz sweet vermouth
2 bar spoons cherry brandy liqueur
1 bar spoons absinthe or Pernod

Stir with ice. Strain into a Champagne saucer. Garnish with a lime or lemon twist.

The Gentleman's Companion, 1946

 

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